Availability & booking

7 Nights
2 Persons
No children


7 Nights
2 Persons
No children

Fine wine and food

Friuli-Venezia-Giulia is a land that has particular microclimates and populations, languages and traditions have intermingled. Therefore it is a joy to savour the foods cooked with a harmony made up of remote Central European, Mediterranean and Slavic influences.
In an area where vines have been cultivated since Roman times, it is an emotion to savour this ancient history in a chalice of our great white wines and excellent red wines.
The famous and delicious Prosciutto di San Daniele, fresh fish of the sea to prepare "Boreto" or "Scampi alla Busara", cheese of all forms and flavours, like Montasio and smoked ricotta, sausages of a long farming tradition, aromatic herbs, Carso olive oil, grappa, honey and candy, a world of flavours to be tasted.
Hotel Savoy Grado
via Carducci, 33 - 34073 Grado Phone+39 0431 897111 Fax+39 0431 83305
Airports nearby 23 km from the International Airport of Trieste 126 km from the International Airport of Venice 160 km from the International Airport of Ljubljana
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Hotel Tre Cime
Our hotel-partner- in Sesto
An endless summer
Enjoy five days...
From 29 September to 1 November

The offer includes:
5 nights for the price of 4;
breakfast and dinner at the restaurant;
free access to the pools and all the fitness coach activities.